?

Log in

No account? Create an account

November 24th, 2005

thursday quickies: turkey day edition

We're heading over to my parents' in about forty minutes. Cheesecake has been made, fried rice has been cooked, and vegetables have been fried. Our apartment smells amazing.

From Boing Boing, "Radiohead, remixed: Me and This Army":
"Me and This Army" is a collection of 16 Radiohead tracks remixed with snippets of artists such as MF Doom, Jurassic 5, De La Soul, and more. It's as if the white label gods planted sensors inside my brain; they heard my innermost mashup prayers, and answered them here. Now all it needs is some remixed Stanley Donwood cover art...

Link to info, tracklisting, and torrent.
I've already listened to the album once through, and am really digging it.

From The New York Times, an Op/Ed piece called "Organic and Then Some" by Nina Planck:
If Big Organic gets its way, xanthan gum (an artificial thickener), ammonium bicarbonate (a synthetic leavening agent), and ethylene (a chemical to ripen tomatoes and other fruit) will be permitted in products labeled organic, despite a court ruling last June saying they are not acceptable. Whatever the outcome of that fight, consumers should look beyond the organic label and seek out producers that exceed the federal rules. For example, most organic cattle are fed grain, but even organic grain is the wrong diet for ruminants. Patrick Lango, a dairyman near Buffalo, and Amy Kenyon, a beef farmer in the Catskills, raise cattle on their natural diet: grass. Beef, lamb and dairy products from grass-fed animals are more nutritious than grain-fed versions, with more vitamin E, omega-3 fats and conjugated linoleic acid, a fat that fights obesity, cancer and heart disease. I seldom look for the organic label on beef and butter. "Grass fed" means a lot more.

Unfortunately, the organic rules are all but silent on the importance of grass to animal and human health. Fresh green pasture is good for pigs and poultry, too, but it's quite possible that the organic bacon or turkey burgers in your refrigerator came from animals that never left the barn. If the organic label loses its meaning, farmers with higher standards will have to devise new ones. The next generation of labels will say "grass fed" butter and "pastured" pork. These foods - and others raised with ecological and humane methods - are superior to industrial organic foods. The Agriculture Department may never tell you that, but smart farmers will.
Again from Boing Boing, "A Thanksgiving Prayer" from William S. Burroughs:

For John Dillinger
In hope he is still alive
Thanksgiving Day, November 28, 1986

Thanks for the wild turkey and the Passenger Pigeons, destined to be shit out through wholesome American guts

thanks for a Continent to despoil and poison —

thanks for Indians to provide a modicum of challenge and danger —

thanks for vast herds of bison to kill and skin, leaving the carcass to rot —

thanks for bounties on wolves and coyotes —

thanks for the AMERICAN DREAM to vulgarize and falsify until the bare lies shine through —

thanks for the KKK, for nigger-killing lawmen feeling their notches, for decent church-going women with their mean, pinched, bitter, evil faces —

thanks for "Kill a Queer for Christ" stickers —

thanks for laboratory AIDS —

thanks for Prohibition and the War Against Drugs —

thanks for a country where nobody is allowed to mind his own business —

thanks for a nation of finks — yes, thanks for all the memories... all right, let's see your arms... you always were a headache and you always were a bore —

thanks for the last and greatest betrayal of the last and greatest of human dreams.
And finally, from DailyKos, a Dick Cheney Thanksgiving:

Latest Month

January 2012
S M T W T F S
1234567
891011121314
15161718192021
22232425262728
293031    
Powered by LiveJournal.com
Designed by Ideacodes